Monday, May 3, 2010
Hako (Dinner 27/4/10)
Some interesting sounding seasonal specials for the meateaters, but pretty standard options for the vegos:think edamame, nasu dengaku and vegetable tempura. Good things the flavours are great, and the surrounds are pretty swish (with prices to match-I think the dinner menu only just scrapes into the cheap eats criteria). A great place for a date or a gals catch up. I'm definitely heading back for more.
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